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SuperBowl 2015 Menu at Peck’s
Sun, Jan 25th, 2015
Peck’s Award Winning
Pork Belly & Brisket Chili Casserole
$15 small serves 2
$25 large serves 4
Guacamole
$8.50 per pint
Pimento Cheese Dip
pickles peppers & cheddar
$8.50 per pint
Potato Skin Gourgeres
$13.99 per dozen
Buttermilk Fried Chicken Thighs
with spicy red pepper honey
$4.50 per piece
$24.99 for 6 pieces
Sandwiches
feeds 8-10 people, $55 each
mortadella & soppressata w/aged provolone, pickled peppers & oregano
or
house roasted turkey w/BBQ sauce, cheddar, coleslaw & grilled scallions
Team Colors Black & White Cookies
$1.75 or $10 per 1/2 dozen
Game Day Bucket
$34.49 serves 3-4 people
six fried chicken thighs, one pint coleslaw, 1/2 doz. potato skin gourgeres
